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Honeycomb biomass briquettes — porous disc face texture
Green Flame briquettes burning in a traditional cooking stove
Green Flame production facility — briquettes on wooden shelf racks
Stick briquettes — large pile with air channels
Honeycomb briquettes in rows on outdoor drying boards
01 / 05 Kampala, Uganda

Clean Burn, Built For All Africa.

Compressed biomass briquettes from agricultural waste — smokeless, consistent fuel for households, restaurants, and institutions across Kampala.

500

0kg

Daily Output

80+

0+

Active Clients

180

0T

CO₂ Offset

2–4

2–4hrs

Burn Duration

02 / About the Company

Waste to Reliable Energy

Founded in March 2025, Green Flame was established to address two compounding challenges facing Uganda: the progressive deforestation driven by traditional charcoal demand, and the growing energy access gap in urban and peri-urban communities.

Our manufacturing facility at Bweya Airfield Road operates a compression-and-drying process that converts locally sourced agricultural and sorted municipal organic waste — sawdust, biomass fibre, and carbonised organic matter — into high-density briquettes engineered for consistent calorific output.

Every kilogram of Green Flame briquettes represents waste biomass diverted from open burning, distributed to households, restaurants, bakeries, poultry farms, schools, and small industries in place of wood charcoal derived from deforested land.

Green Flame stick briquettes — compressed biomass fuel rods with air-channels on drying racks

1

Year in Operation

500kg

Daily Production Capacity

03 / Our Products

Our Products

Green Flame stick briquettes — cylindrical compressed biomass rods with central air-channels on drying racks Household · Commercial

Stick Briquettes

Cylindrical — Ø30 mm × 250 mm

Calorific Value

4,400 kcal/kg

Burn Duration

3–4 hrs per unit

  • Odor-free & smokeless
  • Quick ignition — no kindling
  • Consistent, long-duration burn
Get Specifications
Green Flame honey comb briquettes — disc-shaped compressed fuel with multi-port aeration pattern Household · Restaurant · Agriculture

Honey Comb Briquettes

Disc — Ø80 mm × 50 mm

Calorific Value

4,200 kcal/kg

Burn Duration

2–3 hrs per unit

  • Rapid ignition profile
  • Multi-port aeration for high-output cooking
  • Preferred by poultry brooding operations
Get Specifications

04 / Manufacturing Process

From Waste to Fuel

01

Raw Material Collection

Agricultural residues — sawdust, biomass fibre, and carbonised organic matter — are sourced from local processing operations, diverting waste from open burning.

02

Processing & Binding

Raw biomass is prepared and blended with natural binders to achieve optimal cohesion and calorific density in the final product.

03

Compression & Extrusion

Prepared material is fed through a mechanical compression press that extrudes high-density sticks and discs under controlled pressure, forming the briquette profile.

04

Sun Drying

Freshly formed briquettes are laid on wooden mesh drying frames in open-sided sheltered facilities. Target moisture content: under 12% prior to dispatch.

05

Quality Testing

Batches are inspected for structural integrity, ignition profile, and burn consistency before being cleared for packaging.

06

Packaging & Distribution

Approved product is bagged and dispatched to clients across Kampala and greater Wakiso district on a scheduled delivery basis.

05 / Advantages & Industries Served

Why Briquettes Outperform

Key Performance Attributes

Zero Visible Smoke

Safe for indoor and semi-enclosed cooking environments.

Odor-Neutral Combustion

No petroleum additives or chemical binders.

Consistent Calorific Output

4,200–4,400 kcal/kg across batches.

Extended Burn Duration

2–4 hours per unit, depending on grade.

Rapid, Reliable Ignition

No kindling or accelerant required.

Lower Cost Per MJ

Versus imported charcoal at equivalent volume.

From Agricultural Waste

No tree felling anywhere in the supply chain.

Who We Supply

Households

Clean indoor cooking fuel replacing wood charcoal for urban and peri-urban families.

Restaurants

Extended-burn briquettes preferred by restaurant operators for grilling and prolonged simmering.

Bakeries

Sustained, consistent oven heat for commercial baking operations at lower fuel cost than charcoal.

Hotels

Smoke-free operation for commercial kitchens and outdoor catering environments.

Schools

Cost-effective, low-emission fuel for institutional catering operations.

Institutions

Hospitals, churches, and community facilities requiring reliable high-volume fuel supply.

Agriculture

Honey comb briquettes used for poultry brooding — consistent heat for chick welfare.

Industrial

Factories and small manufacturing operations reducing fuel costs with bulk briquette procurement.

Street Food

High-heat, long-burn profile ideal for roadside grilling and street food vendors.

06 / Sustainability Impact

Environmental Impact

Every tonne of Green Flame briquettes delivered represents a measurable reduction in deforestation pressure and a direct substitution of higher-emission fuel sources.

01

Input Reduction

Agricultural and sorted municipal organic waste diverted from open burning and landfill.

02

Output Efficiency

Higher calorific value per kilogram versus firewood and traditional charcoal.

03

Emission Delta

CO₂ reduction of 40–60% versus fossil fuel and charcoal equivalents.

04

Economic Access

Lower cost per MJ delivered to target segments across Kampala.

05

Community Impact

Local agricultural residue sourcing and local employment generation.

08 / FAQ & Contact

Questions & Inquiries

Frequently Asked Questions

Yes. Both Stick and Honey Comb briquettes are engineered for low-smoke, odor-neutral combustion. They are suitable for use in kitchens, semi-enclosed cooking areas, and outdoor catering environments.

Our minimum order quantity is 100 kg. Bulk orders exceeding 500 kg qualify for scheduled delivery and volume pricing. Please use the contact form to request a formal quotation.

Yes, we operate scheduled deliveries across Kampala and greater Wakiso district. Coverage to Entebbe, Mukono, and Mpigi corridors is available on request — contact us to confirm availability for your location.

At comparable weight, Green Flame briquettes deliver 10–20% more usable heat than equivalent-mass charcoal, meaning effective cost per cooking session is lower despite similar per-kilogram price points. Exact comparisons depend on stove type and cooking application.

Yes. Institutional clients — schools, hospitals, and community facilities — represent a core customer segment. We can accommodate regular delivery schedules and issue invoices for institutional procurement processes.

Send an Inquiry

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Location

Bweya Airfield Road – Gate 3
Kampala, Uganda

Operating Hours

Monday – Saturday
08:00 – 18:00 EAT